Brick Oven Baking 102: Perfect Pizza Class – May 23, 2025
May 23 @ 4:00 pm - 7:00 pm
$55.00
🍕 Brick Oven Baking 102: Perfect Pizza Class
📅 May 23, 2025 | 4:00–7:00 PM
đź’˛ $55 per person
👥 Limited to 12 participants – Reserve your spot early!
Everything you need to know about cooking the perfect pie in a wood-fired oven.
Join Chef Eric for this fun, flavorful, and fully hands-on workshop dedicated to mastering wood-fired pizza in our traditional brick-style earthen oven. Whether you’re a pizza enthusiast or new to the craft, this class will show you how to create restaurant-quality pies right in your backyard.
We’ll begin by building the fire and heating the oven to over 700°F—ideal for crisp, bubbly crusts and perfectly melted toppings. You’ll learn how to manage and maintain that high heat for even, consistent baking.
Then it’s time to get creative! Using a foolproof, no-knead dough recipe, you’ll:
🍕 Stretch & Throw Dough – Learn the technique behind getting that perfect shape and thickness.
🍕 Build Your Own Pizza – Craft your personal masterpiece with a variety of toppings.
🍕 Master the Launch – Discover the secret to sliding your pizza off the peel and into the oven like a pro.
Best of all? You’ll get to enjoy a variety of delicious, piping-hot pizzas throughout the class!
Whether you’re looking to up your backyard pizza night game or just love great food and good company, this class is the perfect way to fire things up.
👉 All materials, ingredients, and tools are provided. Come hungry and ready to toss some dough!
